Identifying the Hydroponic Plant Microbiome – The Beginnings of Healthy Hydroponics

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With the growth of the world population, climate change, global crises, and access to affordable clean energy are challenges to long term food security. We need to have sustainable food systems in place to output fresh, safe, sufficient, and accessible foods on all scales, from local to global. Food security is a societal priority that we must focus on.

What we’re all about

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Feeding the world's growing population in ways both sustainable and nutritious represents one of the defining challenges of the 21st Century. Meeting this challenge requires not only producing more food,…